The dietary intake of arboreal amphibians consists primarily of invertebrates. These creatures, often small in size, form the cornerstone of their nutritional needs. Common examples include insects, arachnids, and other arthropods found within their habitat.
A consistent and diverse diet provides essential energy and nutrients, contributing significantly to the amphibian’s overall health and reproductive success. The availability of suitable food sources directly impacts population density and distribution within a given ecosystem, highlighting the ecological role of these amphibians as insectivores.
